Papa Joe's Salt

The Southern Salt

Papa Joe was my grandfather. He decided to make his own spice mixture from scratch in the mid 70's. After experimenting with several different salts, pepper sizes, and garlic out of his garage in Georgia, he finally came up with the perfect blend-his secret recipe! Of course fittingly, he named this special mix Papa Joe's Salt. From that point forward, Papa Joe's was a staple in my family's kitchen.

My Papa Joe was more than happy to share his recipe with me, knowing I wouldn't change a thing. I just wanted to continue giving the gift of Papa Joe's Salt to friends and family who love it as much as we always have. So from my family to yours, enjoy y'all!

What's Best With Papa Joe's Salt?

A good friend of mine told me, "Papa Joe's is great on everything... except maybe ice cream!" And I say..."just give me some time and we'll see about that!"


How about you? Is there something you use Papa Joe's Salt with that's not mentioned? We would love to hear from you!

Papa Joe's Salt Possibilities

  • Meat & Fish of Any Kind!
  • Veggies of All Kinds
  • Marinade, Rub, Seasoning, Gravy, Dressings
  • Eggs
  • Popcorn
  • Dips (I like mine in guacamole
  • Rice, Potatoes, French Fries
  • Casseroles
  • Pasta Salad, Tuna/Chicken Salad, Egg Salad
  • Deviled Eggs
  • Cole Slaw
  • Wings
  • Pizza
  • Bloody Marys! (imagine Papa Joe's rimming your glass!)

My kids eat most anything because of Papa Joe's Salt! Try it and you will see!